Address: Unit 105 Ortigas Royale Condo, Ortigas Avenue Ext., , Cainta, Rizal, Philippines
“EXCEEDING YOUR EXPECTATIONS, IN VALUE, QUALITY AND PRESENTATION”
Very special moments are made more memorable by AVENGOZA, The Caterer.
And because we pride ourselves with good food, good taste and a flare for creativity that spell the difference between a simple gathering to a momentous occasion, and adding a dash of class or pizzazz as you actually want it served, we are confident that our packages and value-added services will truly provide better, if not the best, catering plan for you.
Allow us to know more of your occasion’s needs and we shall endeavor to make your dream event worthy of good memories.
The AVENGOZA CATERING SERVICES, adept in Oriental and Continental cuisine, is well known to its clients as a symbol of elegant and fine dining. This is the dictum that guides its Founder, owner and President, OSCAR P. AVENGOZA, a man with massive years of experience in both canteen and restaurateur businesses. His earliest endeavor was with the Sulo’ Group of Companies in the hub of the Makati District. Plush Hotels and Resorts have been his center for his catering business. Sir Avengoza is also an active member of FCAP (Food Catering Association of the Philippines) recently awarded “most outstanding catering services provider Rizal award”
To cater with the best efficiency in line with the client’s needs while developing the company’s employees with the necessary skills to serve healthful and well planned menus in a sanitary environment.
To consider the diversity of the clientele in terms of taste and personal preferences;
To train food handlers and food preparation in-charge to deliver details in providing clean and well planned meals.
1.Food Selection, be it a local or an international cuisine, is done b both the client and the owner of the catering company to insure customer satisfaction;
2.Food preparation is handled by seasoned and the competent cooks to satisfy even the most delicate tastes;
3.Clean uniformed waiters assist the serving of food courteously and pleasantly;
4.The company deals with both meals and snacks at any given time and in any agreed venue;
5.Occasion decors and flowers are part of the clients’ choice
6.Catering costs are reasonable, definable and appropriate;
7.Pre-arrangements are provided to the client for approval before a contact is signed by both parties
8.Dining and decor set-up time should be provided by the client to the catering company to help in the activity’s success;
9.A letter proposal is given to the client before an agreement;
10.The client is given an evaluation sheet after the activity
With new golf courses springing up in and around Clark Philippines and an ever-increasing patronage by tourists from neighboring South Korea, Clark Freeport is short on hotel accommodation.
Even with the addition of 27 holes in 2009 and 2010, there is an acute shortage golf tee times for at least 5-6 months each year. Local players compete with frustrated (golf) tourists from Korea and China for tee times. Unfortunately Clark Philippines doesn’t have the luxury of vast tracts of land suitable for this type of development.
Mimosa offers 36 holes of championship golf, visitors can pay and play, busy during the weekends but not that difficult to get on or join up with a group to form a 4-ball. The new FAKCC offers 27 holes of world-class golf.
This web site contains articles and information that will be helpful to visitors, residents and tourists traveling out of town from Manila on a short getaway to Subic, Angeles City, Pampanga and Clark Philippines. There are several web sites that contain information that might also be pertinent to what is happening in North Luzon.
For assistance with organizing and planning weddings and garden receptions, log on to http://www.PhilippinesWeddingVenue.com
For assistance with lodgings, accommodations, hotels and resorts near Manila in Subic, Pampanga, Angels City and Clark Philippines log on to http://www.HotelClarkPhilippines.com
While in Clark, one might as well add to the itinerary a visit to the famous Clark Wine Center, the largest wine shop in Philippines which offers over 2000 selections of fine vintage wine from all wine regions, vintages spanning over 50 years covering all price ranges.